- Blade length
- 210 mm
- Profile
- Kiritsuke
- Weight
- 234g
The One Knife
Kiritsuke Knife — 210 mm
A primary kitchen knife for daily board work.
Store price
Wholesale Chef Knife
The short reason
Daily vegetables, herbs, fruit and boneless proteins.
Save it today; ordering opens when delivery and return coverage are published for your destination.
The decision
Understand it in thirty seconds.
The profile, the limit, and the routine matter more than a wall of badges.
01
What it's good for
Daily vegetables, herbs, fruit and boneless proteins.
02
What it's not for
Bone, frozen food, prying or opening packages with the tip.
03
Care
Hand wash and dry immediately — never the dishwasher. Cut on wood or soft plastic only.
Why this shape
The One Knife
The chef-knife profile balances usable edge length, tip control and board clearance. Published model facts: Blade length: 210 mm · Profile: Kiritsuke · Weight: 234g · Hardness: HRC 60 +/- · Steel: AUS-10 Steel.
Physical record
Only what the maker states.
If a figure is not published for this exact model, we do not fill it in.
- Maker
- Wholesale Chef Knife
- Model
- Kiritsuke Knife
- Blade length
- 210 mm
- Profile
- Kiritsuke
- Weight
- 234g
- Hardness
- HRC 60 +/-
- Steel
- AUS-10 Steel
- Handle
- Rosewood WA handle
The next move
Compare or complete the board.
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The knife that does most of the work. If you own one, own this one.
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VG-10 Damascus Steel · Octagon Olivewood handle
A primary kitchen knife for daily board work.
$95.95
The One KnifeChef Knife — 8 in · Triple Riveted G-10
VG-10 Damascus Steel · 293g
A primary kitchen knife for daily board work.
$121.95
A full store should not make you decide alone.