The Bread Knife — 220mm Damascus Serrated

Name: The Bread Knife — 220mm Damascus Serrated
Brand: Wholesale Chef Knife
SKU: wck:wck-bread-220

Cutting bread without crushing it — the crust is the whole test.

Store price

$100.95

Wholesale Chef Knife

The short reason

Crusty loaves, soft sandwich bread, brioche, and — usefully — tomatoes and citrus.

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The decision

Understand it in thirty seconds.

The profile, the limit, and the routine matter more than a wall of badges.

What it's good for

Crusty loaves, soft sandwich bread, brioche, and — usefully — tomatoes and citrus.

What it's not for

General board work, and it is the one knife here you should not take to a flat stone.

Care

Hand wash and dry immediately. The wa handle is natural wood — keep it out of standing water and oil it occasionally with food-safe mineral oil. Never the dishwasher.

Why this shape

The Bread Knife

Serrations cut by sawing rather than pressing, so a hard crust gives way before the soft crumb underneath collapses. At 220 mm it crosses a country loaf in one stroke instead of three that tear it, and at 154 grams it is light enough that the blade does the work rather than your arm.

Physical record